Chemical Hazards That May Be Present in Food Include
Chemical hazards include toxins from natural sources like Roman Emperor Claudius dying from the toxins produced by his dish of poisonous mushrooms and chemical contaminants. Chemical Hazards A chemical hazard is any substance that can cause a health problem when ingested or inhaled. Understanding Haccp Module 1 Is Intended To Teach The Participant The Following Objectives Define Food Safety And Food Quality Define And Provide Examples Ppt Video Online Download Radioactive chemicals in air may settle onto food water or soil. . Manifestations of these hazards typically involve foodborne illnesses with symptoms including gastrointestinal distress diarrhea vomiting and sometimes death. Carcinogenic chemicals are not permitted in food in any amounts. Chemical hazards are identified by the presence of harmful substances that can be found in food naturally or unintentionally added during processing. As many as 15 million American...
Comments
Post a Comment